Guide for Choosing a Countertop Material

Your countertop can make your kitchen shine. Whether you want a long one for all those meal preparations or a tiny island for a little interior highlight, picking out the right one–the right material–is an investment. Here’s a rundown of factors to consider when you start shopping around for one:


If you’re a heavy-duty cook, go for something that lasts. Cheap options don’t give you any cost-savings in the long run, since they break down much too soon. With durable choices, you won’t have to worry about needing to spring for new counters again in the next few years. That’s going to save you on material and building costs.

Resistant to Bacteria

Food preparation can attract a lot of germs, which can easily turn your kitchen into germ and dirt magnets. That’s why choosing kitchen counters that are pretty much resistant to bacteria can keep any risk of infection or disease at bay and help you maintain a clean, bacteria-free environment for you and your family. Disinfecting your kitchen should be much easier with the right material.


Want something to add character and heart into one of the busiest areas in your home? Go with a material that offers a range of colors and designs. Shop around until you find snazzy patterns to bring your kitchen space to life. Terrazzo floors are a good match for this, along with marble and granite. If you want shiny and fabulous-looking counters, this is a good option to go for.


It might be tempting to choose a low-cost option, but remember that you’re making an investment. If you can, go with something that’s going to give you the best benefits in the long run.

Choosing the right countertop material should be easy, with a checklist of factors to guide you.